Outer Banks Restaurant Week each Fall and Spring brings an exciting opportunity to enjoy local fare.

Attention Outer Banks Food Lovers Near and Far!

 

Spring Restaurant Week 2013 begins
Friday, May 10th and runs through Saturday, May 18th!

 

Restaurant menus and listings are now updated. The restaurants and menus and events you see here now are the ones participating in the Spring 2013 event. Take a look throught over 20 restaurant menus with value packed and inventive cuisine. All $20 and $35 offerings have 3-courses, but some even have a 4th course bonus! Outer Banks Brewing Station, Peppercorn’s at the Ramada, The Dunes, and Beachside Bistro have all turned it up a notch adding an additional value course to their menus. Be sure to check them out and make plans to dine out more than once during this extended week beginning Mother’s Day weekend.

 

Outer Banks Restaurant Week was created for you because we know you love The Outer Banks and you love to eat! No pretense or snobbery here — it’s all about our local chefs serving up delicious cuisine in some of the area’s best venues.

 

Outer Banks Restaurant Week gives local food enthusiasts and visitors an opportunity to enjoy 3-course, prix fixe lunch and/or dinner menus at several participating restaurants throughout the Outer Banks at a fixed price of either $20 or $35. (Sales tax and gratuity are not included, please note that).

 

How to Participate in Restaurant Week

 

Take a look through the Spring 2013 participating restaurants and their menu offerings here. Then, anytime between Friday, May 10th through the following Saturday, May 18th, go to any of the restaurants listed and simply order off their special Spring Restaurant Week menu! (They’ll have printed copies for you to refer to) It’s that easy!! No tickets or advanced purchase is necessary. Spring Restaurant Week 2013 begins Friday and runs through the following Saturday so you’ve got two full weekends and the whole week in between to take advantage of these great values.

 

Again, no coupons or passes are needed to enjoy our restaurants special menus. Just order off of the Restaurant Week menu when you get there!

 

Expand your horizons and try a new restaurant!

 

Revisit an old favorite at a better than menu priced value.

 

Savor your meal, and when paying your bill, please remember to tip your wait staff! (sales tax and gratutity are NOT included in the pre-fixe price, you are responsible for paying sales tax on your meal.)

 
 

Also Enjoy…

 

Mike Dianna’s Grill Room in Corolla is presenting their second annual Mustang Spring Jam on Sunday, May 19th…CLICK HERE for more event details…then click on Mustang Spring Jam

Mustang